Genetically modified "golden rice" has been engineered to meet human nutritional requirements.
Which one of the following statements best qualifies golden rice ?
(a) The grains have been fortified with genes to provide three times higher grain yield per acre than other high yielding varieties
(b) Its grains contain pro-vitamin A which upon ingestion is converted to vitamin A in the human body
(c) Its modified genes cause the synthesis of all the nine essential amino acids
(d) Its modified genes cause the fortification of its grains with vitamin D.
